Germany's wine districts and the Palatinate are mapped by Sheila Waters for André L. Simon and S. F. Hallgarten's specialist wine book, The Great Wines of Germany, published by McGraw-Hill in 1963, which combined wine writing, Percy Hennell's colour photography and Waters's maps. A map of the wine districts sets out the regions across the country, and the Palatinate, or Pfalz, receives a closer treatment.